French-Inspired Tasting Menus · Downtown Chicago
Chef Isabelle Moreau trained under three Michelin-starred kitchens across Lyon and Paris before bringing her singular vision to Chicago. At Maison, every element of the evening — the lighting, the silence between courses, the arc of the menu — is considered with the same rigor as the food itself.
We believe that exceptional dining is as much about time as it is about taste. A Maison evening asks you to slow down, to notice, to be fully present. Our tasting menus are designed as a single, sustained experience — never rushed, always revelatory.
Maison's private dining room, Le Salon, accommodates up to 20 guests for intimate gatherings, corporate dinners, and milestone celebrations. Every element — from the custom menu to the floral arrangements — is tailored to you.
We accommodate dietary restrictions with advance notice. Parties of 6 or more, please call directly.